Meat Market Paper

Meat Market Paper

CoCopac supplies specialist meat market paper for butchers, meat processors and packaging distributors. Its high wet strength makes it suitable for wrapping, interleaving and presenting fresh cuts of meat.

The paper is designed to help maintain the natural red appearance of freshly cut meat and reduce visible discolouration during appropriate storage and display. It is available in sheets, reels and bespoke display formats, with a choice of colours to complement the product and presentation.

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Features

Meat market paper combines high wet strength with presentation-focused performance for fresh meat applications. The correct colour, size and format can be selected around the meat product, handling process and required appearance.

Supports fresh meat presentation

When used to wrap or interleave fresh cuts, meat market paper helps maintain an appealing red appearance and reduce the browning that can occur following exposure to air.

High wet strength

The paper is designed to retain its integrity when used with fresh meat and exposed to surface moisture, making it suitable for counter, processing and chilled handling applications.

Bespoke colours and formats

Available colours include peach, green, black and white. Products can be supplied as sheets or reels and converted into bespoke shapes, including discs, triangles and display sheets with decorative or scalloped edges.

Example Meat Market Paper Applications

The examples below illustrate common applications, although the colour, dimensions and format can be tailored to the individual requirement.

Fresh Meat Interleaving

Sheets used between steaks, chops and other fresh cuts to support separation, handling and product presentation.

Butcher Counter Displays

Coloured display papers and mats for presenting fresh meat within butcher counters, trays and chilled display areas.

Meat Wrapping

High wet-strength paper for wrapping fresh cuts during handling, storage or point-of-sale preparation.

Meat Market Paper FAQs

Common questions about the uses, colours and formats available for meat market paper.

Meat market paper is a specialist high wet-strength paper used for wrapping, separating and displaying freshly cut meat. It is designed to support product presentation and help reduce visible discolouration.

Freshly cut meat can gradually darken following exposure to air. Meat market paper is specifically manufactured to help maintain the red appearance of the cut surface when used correctly for wrapping or interleaving. Performance will also depend on the meat, storage conditions, wrapping method and wider packaging process.

No. Both may be used with fresh meat, but they offer different properties. Meat market paper is selected primarily for fresh-meat presentation, colour maintenance and high wet strength. Wax-coated paper provides a moisture-resistant barrier and is often used for wrapping or interleaving fresh burgers, cheese and deli products.

Current colours include peach, green, black and white. The colour is usually chosen around the meat product, brand presentation and display environment.

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